Gluten Free Rigatoni ca Pont by La Fabbrica della Pasta Green Tea maintaining its firmness after cooking

maintaining its firmness after cooking

10th Gift"

it ensures excellent heat retention and distribution

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Gluten Free Rigatoni ca Pont by La Fabbrica della Pasta Green Tea maintaining its firmness after cookingThese gluten free rigatoni have pointed ends. It is a robust and versatile pasta shape used in many traditional Italian recipes, with their hollow shape and ribbed surface, the noodles hold up well to strong, flavorful sauces. La Fabbrica della Pasta is the first pasta factory in the world to make a bronze drawn, artisanal pasta of Gragnano, that is completely gluten free. Made with the best rice and corn flour available and local spring water, bronze