Olive Wood Truffle Shaver / Slicer dayboat-seafood Every duck’s esophagus is carefully

Every duck’s esophagus is carefully monitored before its daily feeding to ensure it is not bulging or uncomfortably saturated

Charred with brown butter

this eighteen-year barrel-aged balsamic vinegar is from Modena

a perfect match for foraged mushrooms

Olive Wood Truffle Shaver / Slicer dayboat-seafood Every duck’s esophagus is carefullyOur handmade Olive Wood Truffle Slicer is fantastic for shaving any variety of fresh truffle. With an adjustable blade, paper thin slices or thick meaty hunks are easily and elegantly produced. This slicer is also lovely for garlic, chocolate, or cheese, so long as it is gently hand washed between uses. This shaver is made in Italy, and should only be washed by hand.