Pisyu Loon Flavoured Seasoning Salt (Hing Jeera Burst), 100g namakwali sourced from the pristine mountains

sourced from the pristine mountains of Uttarakhand

this protein-rich superfood supports heart health

Soup: Soaked Naal Badi can be added to soups for an interesting texture and depth of flavor

or dry rubs for an earthy

Pisyu Loon Flavoured Seasoning Salt (Hing Jeera Burst), 100g namakwali sourced from the pristine mountainsElevate your culinary creations with Namakwali Hing Jeera Flavoured Salt. This Pahadi salt mix combines the richness of Himalayan rock salt with the bold flavors of hing (asafoetida) and jeera (cumin), infused with a vibrant mix of herbs and spices, crafted by talented women artisans from Uttarakhand. Perfect for everyone who loves to enhance their dishes. It's the secret ingredient that will transform ordinary meals into extraordinary experiences.