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Sumatra Mandheling and Tanzania Peaberry
rich history with regards to coffee can not be overstated
Definitely a must-try
this natural process uses raised drying beds
Ethiopia Harrar Grind:Whole Bean Sumatra Mandheling and Tanzania PeaberryEthiopia Harrar is the finest "mocha type" coffee and is grown on plantations at an altitude of 5,000 to 6,000 feet near the old capital of Harrar. It originated on the mountain plateaus of Ethiopia and was discovered by Kaldi, an Abyssinian goat herder. This dry processed coffee is strongly flavored and is often described as wild or primitive. It has a medium body and excellent aroma. Smooth despite its medium acidity, with hints of chocolate.
